EVERYTHING FROM OUR FULL MENU TO OUR DAILY SPECIALS
Dinner | May 24, 2017
A half rack of fall off the bone tender ribs. Smothered in savory BBQ sauce with baked potato & cole slaw. Try a full rack for $19.95!!
A home style thick slice of meatloaf with diced green peppers, tomatoes and onion with green beans, mashed potatoes & gravy.
An Eight ounce salmon steak grilled beautifully topped with southwest salsa. Accompanied by sautéed green beans & rice.